So apparently Avocado Egg Salad is a thing.
And, of course, curiosity got the better of me and I had to try my own version.
I made a single serving...you know in case it was gross and all.
It was good! Really, really good!
So you should go try it too.
Avocado Egg Salad
2 hard boiled eggs
1/2 Avocado
1/2 tbsp mayo
1 tsp mustard
salt and pepper to taste
Hard boil your eggs. Let cool.
In a small bowl, combine eggs, avocado, mayo, mustard, salt and pepper. Mash well and serve by itself, on top of salad greens, or as a sandwich.
Enjoy!
PS (You should definitely probably double or even triple this recipe...you won't regret it!)
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